A tangy, effervescent drink that blends gut-loving kombucha with fresh berries and citrus for a naturally uplifting refreshment.

Serves: 1

Time: 5 minutes

Nutritional Information (per serving, approximate):

• Calories: 45 kcal
• Protein: <1 g
• Carbs: 10 g
• Fats: 0 g
• Fibre: 1 g

Ingredients

• 2 Tbsp fresh raspberries (8 berries)
• Juice of ½ lemon
• 1 cup kombucha (plain or lightly flavoured)
• Ice
• Sparkling water - optional (if too tart)

Optional:

• Honey & coarse salt for the glass rim
• Rosemary sprig & orange slice, to garnish

Method

1. Prepare the glass: If adding a salted rim, dip the edge of your glass in honey, then into coarse salt.
2. Mash: Add raspberries to the bottom of the glass and lightly mash to release their juices.
3. Add citrus & ice: Pour in lemon juice and fill the glass with ice.
4. Top up: Pour in kombucha and stir gently to mix.
5. Adjust taste: If too tart, top up with sparkling water.
6. Garnish: Finish with a rosemary sprig and orange slice, if desired.
   
   

Why Gut Health Kombucha Sparkler?

Gut Health + Glow = Natural Vitality

• Kombucha: Rich in probiotics and organic acids to support gut balance and detoxification.
• Raspberries: Provide antioxidants and fibre for radiant skin and balanced blood sugar.
• Lemon Juice: Delivers vitamin C for immune defence and a refreshing, tangy lift.
• Rosemary & Orange (optional): Add aromatic warmth and extra antioxidants for flair.
  
  

Why a Kombucha Mocktail for Daily Balance:

• Refreshing, alcohol-free alternative that feels indulgent.
• Supports digestion, hydration, and microbiome health.
• Combines functional ingredients with vibrant, mood-lifting flavours.
  

This isn’t just a mocktail — it’s a ritual for gut health, glow, and good vibes.
👉🏼 Add to cart: Prime Day